▷ French Toast: Savory Ham & Swiss Cheese | The Brand Decò

▷ French Toast: Savory Ham & Swiss Cheese

Vanilla extract and cinnamon bring a richness of flavor when making French toast. Pick your favorite bread - white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe.

▷ French Toast: Savory Ham & Swiss Cheese | The Brand Decò

Savory Ham & Swiss Cheese French Toast

Recipe Category: Breakfast
Recipe Cuisine: Swiss

Saturday mornings are for yummy breakfasts that are fancier then anything I’d make during the week. We have lots of favorites including sausage gravy and biscuits, and breakfast quesadillas.

Ingredients :
  • 1/2 loaf soft French bread; cut into 12 (1/2-inch-thick) slices
  • 6 slices cooked ham (each slice is about 1/4-inch thick and 1.2 ounces)
  • 6 slices Cheddar Cheese
  • 6 eggs; slightly beaten
  • 2 cups of milk
  • 1 tsp Dijon mustard

1. Spray 2-quart (11-inch x 7-inch) baking dish with nonstick cooking spray.

2. Place 6 slices of French bread in a single layer on the bottom of the baking dish. Top each bread with ham and Cheddar cheese slices. Top each with remaining slices French bread, creating a sandwich.

3. Whisk together, in a medium bowl, eggs, milk, and Dijon mustard. Pour mixture slowly overstuffed French bread. Cover; refrigerate 6 hours or overnight.

4. Heat oven to 350° F. Bake, uncovered, 50-55 minutes or until golden brown and knife inserted in center come out clean.

Prep time:
Cook time:
Total time:
Yield: Makes 6

Calories: 420
Fat: 36 g

Average Rating: 5.0
Votes: 42
Reviews: 12

French, bread, ham, Cheese, Dijon, mustard

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