▷ How to Make Pancakes for a Successful Pancake Day
▷ How to Make Pancakes for a Successful Pancake Day
Make sure your pancakes are thin and delicious every time with our quick and easy guide. Do your pancakes always come out thick and lumpy? Are you still searching for the perfect batter mix? This four-step foolproof guide serves up tasty pancakes for Shrove Tuesday, brunch and beyond... Once you've perfected your technique, check out our ultimate pancake collection
▷ How to Make Pancakes for a Successful Pancake Day
By The Brand Decò
Recipe Category: Pancakes
Recipe Cuisine: American
All the know-how you need for a successful Pancake Day, and we are here fo show you how to make them, unflappable pancakes that won't stick to your pan.
Ingredients :
- 4 large eggs
- 1 banana
- 1 cup old-fashioned rolled oats
- 2 tbsp vanilla protein powder
- 2 tsp baking powder
1. Add all of the ingredients into a blender. Blend until the mixture is completely smooth.
2. In a nonstick skillet, add a little bit of oil or butter over medium-low heat. Using a measuring cup, scoop 1/3 cup of the batter onto the skillet. Cook the pancake until the bottom is golden, about 2 to 3 minutes. Flip the pancake and continue to cook until the remaining side is golden about 1 to 2 minutes. Continue cooking the pancakes until all of the batters have been used up.
3. Serve immediately.
Prep time:
Cook time:
Total time:
Yield: Makes 8
Calories: 107
Fat: 5 g
Fat: 5 g
Average Rating: 4.9
Votes: 107
Reviews: 12
Perfect, Pancake, egg, milk, Crep, flour
Votes: 107
Reviews: 12