▷ Mexican Style: Steak Wrap
▷ Steak Wrap | The Brand Decò
Our Mexican grilled steak wraps are perfect when you’re in the mood for a savory meal, even when you’re on the go. Enjoy zesty, seasoned steak strips grilled with onions and garlic.
▷ Steak Wrap | The Brand Decò
By The Brand Decò
Recipe Category: Wrap
Recipe Cuisine: Mexican
Roast Beef Wraps – Simple beef wraps made with roast beef, cheese, spinach, tomatoes and dijon mustard Easy to serve to last-minute guests or quick pick-me-up lunch.
Ingredients :
- 4 Large tortillas
- ¼ cup mayo
- 1 ½ tsp horseradish
- 1 cup baby arugula
- 200g roast beef or leftover sliced steak
- 1 medium ripe tomato, sliced
- Salt and pepper to taste
1. In a small bowl mix the mayo and horseradish until blended. Set aside.
2. Lay one tortilla on a surface. Spread 1 Tbsp of horseradish mayo over the whole tortilla leaving a one-inch border.
3. Place ¼ cup arugula along the bottom. Top with 50g roast beef, two slices of tomato and salt and pepper if desired.
4. Fold in the sides and roll-up. Repeat with remaining tortillas.
Prep time :
Cook time:
Total time:
Yield: Serves 4
Calories: 423
Fat: 21 g
Fat: 21 g
Average Rating: 5.0
Votes: 41
Reviews: 12
wrap, tortilla, horseradish, arugula, tomato, steak
Votes: 41
Reviews: 12