Reshmi is an Indian word that means "silk." This is an apt description for these silky-textured, delicious chicken kababs that are a traditional Mughlai dish prepared in India
Ghevar is a round-shaped, delicious Rajasthani sweet, popularly made during the festive season of Teej and Raksha Bandhan that falls during the auspicious month of Shravana or Sawan in August.
